Please note that this is a sample menu and our menu can change. Other items will be available.

Fillet of Salmon in a dill & cream sauce. Served on a bed of salad or with mashed potato & seasonal vegetables £14.95

Lamb Shanks in a rich mint gravy. Served with mashed potato & seasonal vegetables £13.45

Half rack of ribs in a sticky BBQ sauce served with chips and side salad £13.95

Cod in lemon, herb and cream sauce served with chunky potatoes and seasonal vegetables £14.95

Beef in Stilton sauce served with mash or chunky potatoes & seasonal vegetables £14.45

Nut Roast topped with tomato, mushrooms & herbs served with chips & side salad or mashed potato & seasonal vegetables £13.45

Cod & Chips served with peas £10.50

Sausage & Mash served with vegetables £10.50

Ham, Egg & Chips  £10.95

Jacket Potato from £6.95

Thai Chicken Curry served with rice or chips  £9.95

Beef in Stilton served with mash & vegetables  £14.95

Hot Chicken Curry served with rice or chips  £9.95

Pork, Tomato & Black Pepper Sausages served with mash & seasonal vegetables (scrumptiously plump tomatoes with a kick of black pepper)

Spicy Pork & Honey Sausages served with mash & seasonal vegetables (amazingly sweet honey but very moreish)

The Toulouse Sausages served with mash & seasonal vegetables (pork, red wine & garlic, the pork is marinated in red wine for 24 hours)

The Fire Sausages served with mash & seasonal vegetables (pork & chilli, not for the faint hearted!)

Pork, Venison & Mushroom Sausages served with mash and seasonal vegetables (a unique combination of pork & venison)

£12.95

All served with chips or mash

Fish Finger & Chips with peas or beans

Chicken Nuggets & Chips with peas or beans

Mac ‘n’ Cheese

Sausages & Chips with peas or beans

Fish & Chips with peas or beans

£5.50